Clam Chowder - Walt Disney World

Recipe by tbean1
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • With melted margarine, combine celery and onions, cook for 5 minutes or until transparent.
  • Add flour to make roux and mix until smooth.
  • Let it cook for a few minutes, then add hot clams and juice and half of the hot milk. Mix until all the flour lumps are smooth.
  • Continue cooking for about 10 minutes.
  • Add green peppers, potatoes and seasonings.
  • Combine, cook until potatoes and peppers are done, then add the remainder of the milk.
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