Clam Chowder - Walt Disney World
from Liberty Tree Tavern, Magic Kingdom
INGREDIENTS
Nutrition- 1lb margarine
- 3⁄4
- 1(23 ounce) can clam juice
- 1
- 1 1⁄2cups diced celery
- 1 1⁄2cups diced onions
- 1 1⁄2cups diced green peppers
- 1 2⁄3quarts hot milk
- 1 2⁄3ounces salt
- 1⁄4teaspoon white pepper
- 1⁄4teaspoon ground thyme
- 1 1⁄2
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DIRECTIONS
- With melted margarine, combine celery and onions, cook for 5 minutes or until transparent.
- Add flour to make roux and mix until smooth.
- Let it cook for a few minutes, then add hot clams and juice and half of the hot milk. Mix until all the flour lumps are smooth.
- Continue cooking for about 10 minutes.
- Add green peppers, potatoes and seasonings.
- Combine, cook until potatoes and peppers are done, then add the remainder of the milk.
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