Citrusade/Citrus-Ade

Recipe by gailanng
READY IN: 20mins
SERVES: 12
YIELD: 1 gallon
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Squeeze the juice from each fruit.
  • Pour into a gallon container.
  • Add water and sugar to juices; mix well.
  • Store in refrigerator.
  • Serve over ice.
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