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Citrus Twist Sea-Bass

Citrus Twist Sea-Bass created by LilPinkieJ

Another recipe from the local morning news. This is from the 1951 restaurant in Green Bay.

Ready In:
17mins
Serves:
Units:

ingredients

directions

  • Dust sea bass with cumin, and roast in 400°F; oven for about 8-10 minutes.
  • Add pineapple, oranges, peppers, onions, Olive oil, wine, garlic and cilantro to mixing bowl and mix throughly.
  • Spoon Pineapple mixture over bass. Present with rice or vegetables.
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RECIPE MADE WITH LOVE BY

@LilPinkieJ
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@LilPinkieJ
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"Another recipe from the local morning news. This is from the 1951 restaurant in Green Bay."
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  1. ellie_
    Very good and different fish recipe which we enjoyed with a tossed salad and baked potatoes. I used cat fish fillets instead of the sea-bass with great results. I made this for Zaar Tag. Thanks for sharing!
    Reply
  2. LilPinkieJ
    Citrus Twist Sea-Bass Created by LilPinkieJ
    Reply
  3. LilPinkieJ
    Another recipe from the local morning news. This is from the 1951 restaurant in Green Bay.
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