Citrus Soy Dipping Sauce

Submitted by English_Rose

"Salty soy sauce and fresh citrus juice combine to make a deliciously tangy dressing or dipping sauce for sushi!"

 

• Ready In: 5mins
• Ingredients: 3
• Yields: 1 1/4 cups

ingredients

• 7⁄8 cup Japanese soy sauce
• 5 tablespoons lemon juice, strained
• 3 tablespoons fresh orange juice, strained

directions

1. Combine the soy sauce, lemon juice and orange juice together in a glass jar.
2. Shake well and refrigerate. This keeps for up to four weeks.