Citrus Poached Orange Roughy

Recipe by Mareesme
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 12mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut fish into 4-6 serving-size pieces.
  • Combine orange juice, water and wine in large skillet. Bring to boil.
  • Add fish pieces and return to a boil,then reduce heat to simmer.
  • Simmer 7 or 8 minutes or until fish flakes easily when tested with a fork. Transfer fish to warm serving platter.
  • Mix melted butter and cilantro. Drizzle over fish. Add salt and pepper to taste.
  • Garnish platter with orange, lime and lemon slices.
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