By D. McAninch
Serving Size: 1 (152) g
Servings Per Recipe: 1
Calories: 748.4
Calories from Fat 355 g 48 %
Total Fat 39.5 g 60 %
Saturated Fat 5.8 g 28 %
Cholesterol 30.6 mg 10 %
Sodium 840.4 mg 35 %
Total Carbohydrate 105.7 g 35 %
Dietary Fiber 1.3 g 5 %
Sugars 81.4 g 325 %
Protein 1.9 g 3 %