search saves

Citrus-Balsamic Vinaigrette

This is a refreshing, summer-time salad dressing. I use this dressing on assorted greens, a diced apple, and toasted pecans. Use your favorite salad and try this warm-weather dressing. Great with grilled fish.

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • I put all the above dressing ingredients into a jar with a lid and shake.
  • Use as needed.
  • Refrigerate leftovers to use within one week.
  • *use your garlic press on the pearl onion, it’s perfect for a little onion flavor.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Penny Stettinius
Contributor
@Penny Stettinius
Contributor
"This is a refreshing, summer-time salad dressing. I use this dressing on assorted greens, a diced apple, and toasted pecans. Use your favorite salad and try this warm-weather dressing. Great with grilled fish."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Penny Stettinius
    This is a refreshing, summer-time salad dressing. I use this dressing on assorted greens, a diced apple, and toasted pecans. Use your favorite salad and try this warm-weather dressing. Great with grilled fish.
Advertisement