Circle Eggplant With Sour Cream

READY IN: 27mins
SERVES: 3
YIELD: 6 pies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the sour cream with mayonnaise.
  • Cut the bread to circles. spread the sour cream mixture on breads.
  • Brown the eggplant in olive oil.
  • Put it over the bread. Spread over it with sour cream mixture.
  • Add the parsley and slice olive.
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