Cinnamon Sugar Puffs

Recipe by Grandma Carter
READY IN: 25mins
YIELD: 12 puffs
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream 1/4 cup butter and 1/2 cu p suagr till light and fluffy; beat in egg and lemon peel.
  • Sift together dry ingredients; add to creamed mixture alternately with milk.
  • Fill 2-inch muffin pan 2/3 full.
  • Bake at 375 F for 15 minutes.
  • While hot, dip muffins in melted butter then roll in sugar and cinnamon mixture.
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