Cinnamon Sugar Muffins

Submitted by grandma2969

"These taste just like donuts. Recipe allows recipient to make a glaze that they can dip muffins in."

 

• Ready In: 35mins
• Ingredients: 12
• Serves: 12

ingredients

• 3⁄4 cup all-purpose flour
• 1 1⁄2 teaspoons baking powder
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon nutmeg
• 1⁄4 teaspoon cinnamon
• 1 1⁄4 cups granulated sugar
• 1⁄3 cup oil
• 1 large egg
• 3⁄4 cup milk

• Glaze

• 1⁄2 cup butter
• 3⁄4 cup granulated sugar
• 1 teaspoon cinnamon

directions

1. Mix all dry ingredients and make a well in the center.
2. Combine oil, egg and milk. Mix before adding to dry ingredients.
3. Mix well and then fill muffin cups, regular size, 3/4 full.
4. Bake 20-25 minutes.
5. For glaze: Combine all ingredients in medium bowl. When muffins are finished baking, let cool slightly and then dip in glaze and cool completely.

Reviews

[mandyms13]

Overall good, but the muffins did not rise, they just kind of sunk in. The glaze was a bit much.

 

[jomom75]

The taste is phenomenal! The only reason I'm not giving it 5 stars is because they stuck REALLY bad and I'm not sure why. I sprayed the muffin tins really well, I didn't use liners but if I had I think they would have stuck badly to them and been quite messy still so we had to eat them by picking at them in the muffin tins LOL. I didn't use the glaze because they were great without it and already had enough sugar in them so don't think we needed anymore. I substituted whole wheat flour which I do in a lot of my baking.