Cinnamon Streusel Loaf

Submitted by PalatablePastime

"A nice easy quick bread. Goes great with your morning coffee."

 

• Ready In: 1hr
• Ingredients: 12
• Yields: 1 loaf

ingredients

• For the Loaf

• 2 cups all-purpose flour
• 1 cup sugar
• 4 teaspoons baking powder
• 1 3⁄4 teaspoons cinnamon
• 1⁄2 teaspoon salt
• 1 cup buttermilk
• 1⁄3 cup oil
• 1 1⁄2 teaspoons vanilla
• 2 eggs

• For the Streusel

• 2 tablespoons sugar
• 1 teaspoon cinnamon
• 2 tablespoons butter, softened

directions

1. Preheat oven to 350 degrees F.
2. Grease and flour the bottom of a 9x5-inch loaf pan.
3. In a mixing bowl, combine all the ingredients for the loaf, beating until well mixed, about 3 minutes.
4. Pour into prepared pan.
5. In a small bowl, combine all streusel ingedients, mixing until it is crumbly.
6. Sprinkle streusel evenly over batter, and swirl with a knife to marble somewhat.
7. Bake in the preheated oven for 45-55 minutes or until a toothpick inserted in the middle comes out clean.
8. Cool 10-15 minutes in the pan, then finish cooling on a wire rack.
9. Refrigerate unused portions.

Reviews

[upnorth cook]

The streusel doesn't crumble without adding flour, I believe a forgotten ingrident. I am not a good good by all means, but found the bread to be very heavy.

 

[Charishma_Ramchandani]

What a good loaf this made. I made it this evening(baking time: 1 hour in my AMC Dutch Oven). I served it with tea and everyone asked me for the recipe! Thank You for sharing this wonderful loaf. I hope your stay in the hospital is short and that your back on Zaar soon as I miss you, really, I do.