Cinnamon Rolls
photo by loof751
- Ready In:
- 50mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 4 cups whole wheat flour
- 1 cup wheat bran
- 1 1⁄2 cups milk
- 1 cup hot water
- 4 teaspoons oil
- 2 teaspoons honey
- 4 teaspoons yeast
- 1 teaspoon salt
- 1 pinch cardamom powder
- 3 teaspoons cinnamon
- 6 teaspoons caster sugar
directions
- Mix all the ingredients but cinnamon und caster sugar until you have a shiny dough, you might need to add a little more milk or flour.
- Roll out.
- Blend sugar and cinnimon.
- Sprinkle over and roll upp.
- Cut into 1 inch big swirls.
- Bake at 180°C until golden brown, about 12 minutes.
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Reviews
-
Quick and easy cinnamon roll recipe! The wheat flour makes them a little dense so they are very filling. I made half of the recipe and got 8 good-sized rolls. I mixed some powdered sugar with just a few drops of milk to make icing and put that on some of the rolls. Great breakfast - thanks for sharing your recipe!
RECIPE SUBMITTED BY
Originaly from Austria i moved to Iceland in 2002 after a life long longing for this country i felt at home at once and now it is the place where i belong. I am living with my wonderful husband in a nice, bright flat in the subburb of our capital, Reykjavik. I love to cook and eat healthy and i mainly use whole grain. I do not use any ready made mixes and i try to keep the food i cook close to the ingrediants i used.
I am an elementary school teacher but i work in a kindergarden now and i actually prefer that field.
Besides cooking and though especially baking, i like photography, knitting, swimming, long walks, all kind of sports, animals and nature among much more.
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This was at least as much fun as it was work: Thank you team!
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