Cinnamon Ring

"Better than any store bought cinnamon buns you will ever buy!!Easy to make and out of this world taste."
 
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Ready In:
40mins
Ingredients:
8
Yields:
1 cinnamon ring
Serves:
12
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ingredients

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directions

  • Allow dough to thaw.
  • In Bunt or large square pan add 2 T melted butter.
  • Stir in brown sugar.
  • Srinkle with raisins and cherries.
  • Cut each loaf into 6 pieces-12 pieces in total.
  • Dip into melted butter and roll in sugar and cinnamon mixture.
  • Place in bunt or large pan.
  • allow doughballs to rise till double in size (You must allow the dough to double in volume before baking.Well worth the time and effort.).
  • Bake in 350 oven for about 25 minutes or till golden.
  • Let rest 10 minutes.
  • Invert onto plate.

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