Cinnamon Glazed Popcorn

"No corn syrup needed, I've left cinnamon out and added a 1/2 tsp vanilla or butter rum flavoring"
 
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Cinnamon Glazed Popcorn created by Marg CaymanDesigns
Ready In:
25mins
Ingredients:
5
Yields:
2 quarts
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ingredients

  • 2 quarts unbuttered and unsalted popcorn (air popped)
  • 1 egg white, slightly beaten
  • 12 cup sugar
  • 1 teaspoon ground cinnamon
  • 14 teaspoon salt
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directions

  • Spread popcorn over sided baking tray.
  • In small bowl combine egg white, sugar, cinnamon, salt beat with fork til frothy.
  • Pour over popcorn and toss coating all.
  • Bake at 300F degrees for 20 minutes cool store in airtight container.

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  1. craftykeya
    Easy and low fat and very yummy! Thanks!
     
  2. Cinnamon girl
    Absolutely delicious! It took time and a fair bit of patience to coat the popcorn with the mixture but the result was well worth the effort.
     
  3. ashley dixon
    I loved this, but did change a few things. I followed everything except omitted cinnamon and added a bit of vanilla extract, butter flavoring and rum extract (very small amounts)....this tasted so much like carmel corn...I loved it. Was not wet at all.
     
  4. sprue
    well i have found a new favorite was to make popcorn. this weekend i made it 3 times!! the first i put cinnamon and vanilla... delicious. the second i made some spiced nuts and used the same spices and it was extreemely good. the third i thought i would try chocolate so i added cocoa poweder and threw in some mm's. this was not as tasty. but the popcorn turns out cruncy and delicious and there is so much you could try and its quick and easy. thank you thank you. i love popcorn and this is fun!
     
  5. Marg (CaymanDesigns)
    Cinnamon Glazed Popcorn Created by Marg (CaymanDesigns)

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