Cinnamon Crisps

Submitted by Kelli Jo Meyer

"I started doing this for the kids I take care of. It was a simple snack for them and even one they could help make."

 

• Ready In: 30mins
• Ingredients: 4
• Serves: 6

ingredients

• 1 package pie crust
• 2 tablespoons melted butter
• 1⁄2 cup sugar
• 1 tablespoon cinnamon

directions

1. Cut raw pie crusts into any desired shapes and place on greased cookie sheet.
2. Brush dough with butter.
3. Sprinkle with Sugar and cinnamon mixture.
4. Bake@ 350 for about 20 minutes and enjoy.

Reviews

[winterrace]

This is also what we have done with our pie crust scraps since I can remember, minus the butter, though. Just sprinkle on the cinnamon and sugar and bake, delicious. We would fight over it as kids.

 

[sherrybabie_12836161]

I had a craving for these this afternoon. I remember them when I'd come home from school, my mom would have them baking in the oven (such fond memories.) She died when I was 16 and the recipe (I thought was lost) so on a hunch I put it in the search engine and found this recipe. I just finished making them and they are exactly how I remember them. Thank you for the stroll down memory lane, now my kids will enjoy when they get home from school.

 

[AZPARZYCH]

I have made these a few times and they are excellent! DH is not a big fan of pie crust so I usually eat the whole batch. They are quick and easy and a good alternate if we want a dessert that is not chocolately.

 

[MinnMomof2]

THis is what I do with all of my scraps! I LOVE it! YUM!

 

[charlie 5]

As a kid I wasn't too hip to fruit pies. My mom would always do this with the dough scraps and they were all mine. Yum!