Name: Cinnamon Coffee Cake
Prep time: 25 min
Cook time: 50 min
Total time: 1 h 15 min
Yield: 1 cake
Ingredients: 1/2 cup shortening; 1 cup white sugar; 2 eggs; 8 ounces sour cream; 1 teaspoon vanilla; 2 cups flour; 1 1/2 teaspoons baking powder; 1 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup brown sugar; 2 tablespoons cinnamon

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Recipe by Seebee

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Here's another yummy recipe from my Mom's recipe box

Ready In:: 1hr 15mins
Yields:
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ingredients

¹⁄₂ cup shortening
1 cup white sugar
2 eggs
8 ounces sour cream
1 teaspoon vanilla
2 cups flour
1 ¹⁄₂ teaspoons baking powder
1 teaspoon baking soda
¹⁄₄ teaspoon salt
Topping
¹⁄₂ cup brown sugar
2 tablespoons cinnamon

directions

Cream together white sugar and shortening.
Beat in the eggs, then stir in sour cream and vanilla.
Add flour, baking powder, baking soda, and salt.
Stir until just wet, then pour half the batter into a well greased bunt pan Sprinkle on half of the topping mixture.
Layer the other half of the batter ontop and then the rest of the topping.
Bake at 350 degrees F for 40-50 minutes or until a toothpick pulls out clean.

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"Here's another yummy recipe from my Mom's recipe box"

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review by baytoshpayne

10/23/2015

Heathier Option Loved this recipe! It came out moist and tasty for even my pickiest eaters. I am a mother of 4 intent on healthy choices and this recipe was very accommodating. I used real butter and buttermilk powder plus I substituted flax meal for 1/2 cup of the flour. I upped the cinamon and nuts.

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tweak by baytoshpayne

10/23/2015

Heathier Option Loved this recipe! It came out moist and tasty for even my pickiest eaters. I am a mother of 4 intent on healthy choices and this recipe was very accommodating. I used real butter and buttermilk powder plus I substituted flax meal for 1/2 cup of the flour. I upped the cinamon and nuts.

Reply
review by Melanie Adrienne

10/1/2014

Absolutely yummy- thanks!

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photo by vrvrvr

3/2/2009

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review by vrvrvr

3/2/2009

A delicious coffee cake with a light, moist texture. I used butter instead of shortening. I baked this in a greased & floured 9" square pan, and I reduced the topping amounts a bit as it didn't need a whole lot more sugar. This went together easily and baked in about 37 minutes... heavenly!

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