Name: Cinnamon Chunkies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 20 serving(s)
Ingredients: 1 1/2 cups sifted flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon salt; 3 eggs; 1 cup sugar, divided; 1 teaspoon pure vanilla extract; 1/4 cup butter, softened (1/2 stick); 1 teaspoon ground cinnamon

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Recipe by Annacia

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These slightly chewy cinnamon bar cookies are made with a cinnamon swirl added to the batter. *UPDATE: As of Aug 31 '09 I have reduced the amount of sugar from 1 1/2 to 1 cup.

Ready In:: 40mins
Serves:
Units:

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ingredients

1 ¹⁄₂ cups sifted flour
1 ¹⁄₂ teaspoons baking powder
¹⁄₂ teaspoon salt
3 eggs
1 cup sugar, divided
1 teaspoon pure vanilla extract
¹⁄₄ cup butter, softened (1/2 stick)
1 teaspoon ground cinnamon

directions

Preheat oven to 350°F Mix flour, baking powder and salt; set aside.
Beat eggs in large bowl with electric mixer on medium speed.
Add 2/3 cup of the sugar; beat until light and fluffy.
Add vanilla.
Add flour mixture, beating just enough to blend in flour.
Spread batter in greased 13x9-inch pan.
Beat butter, remaining 1/3 cup sugar and cinnamon in medium bowl until light and fluffy.
Drop on top of batter; swirl into batter.
Bake 25 to 30 minutes.
Cool in pan on wire rack then cut into 20 bars, 2 1/2x3-inch each.

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RECIPE MADE WITH LOVE BY

@Annacia

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@Annacia

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"These slightly chewy cinnamon bar cookies are made with a cinnamon swirl added to the batter. *UPDATE: As of Aug 31 '09 I have reduced the amount of sugar from 1 1/2 to 1 cup."

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review by sandithepirate

10/12/2009

My friends loved them, but I found them to be a little on the bland side. I would maybe keep the original amount of sugar, but do half granulated and half brown. Also, I used margarine...I would strongly recommend you use REAL butter! lol! Don't skimp! I'd add more cinnamon next time too...

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review by bmcnichol

8/31/2009

These were easy to make but very sweet. I read the other reviews before making and cut back on the sugar and they were still really sweet for us.

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review by lucid501

4/30/2008

These were good but too sweet, I thought. Next time I will add a bit of cinnamon in the batter and only use half of the topping mixture. I like having a bar cookie that isn't chocolate though. Thanks for posting!

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review by Boomette

4/1/2008

I love desserts made with cinnamon. This one is delicious. But a bit too sweet. And I reduced the sugar just a little bit. So next time, I'll reduce more for the sugar. Thanks Annacia :) Made for 123 hit wonders.

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photo by Shannon 24

3/19/2008

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