Cinnamon Belgian Waffles

Recipe by Chef Gorete
READY IN: 35mins
YIELD: 8 Waffles
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all of the dry ingredients together in a large bowl and whisk to blend, then set aside.
  • In a small bowl, beat the egg whites until stiff peaks form.
  • In another bowl, add the egg yolks, vanilla, oil and milk, whisking slightly to combine.
  • Add the egg yolk mixture to the dry ingredients and beat until well mixed.
  • Fold in the egg whites just until combined.
  • Make waffles according to the machine instructions.
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