Cinnamon and Lemon Tea

Recipe by Missis Spock
READY IN: 8mins
SERVES: 1-2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour water, cinnamon, and cloves into a pan.
  • Bring to a boil.
  • Add a tea bag and let steep at a lower heat until desired strength is reached. I usually wait 2 minutes.
  • Stir in 1 teaspoons lemon juice and sugar. More or less lemon juice may be needed depending on the concentration. The kind I use is pretty strong, so I only use a teaspoons Use less sugar or substitute depending on your preference.
  • Remove from pan and heat and pour into cups. Cool and serve with ice for an ice tea.
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