NUTRITION INFO
Serving Size: 1 (201) g
Servings Per Recipe:
6
AMT. PER SERVING % DAILY VALUE
Calories: 700.4
Calories from Fat 569 g 81 %
Total Fat 63.3 g 97 %
Saturated Fat 38.2 g 191 %
Cholesterol 401.8 mg
133 %
Total Carbohydrate
30.4 g
10 %
Dietary Fiber 0.2 g 0 %
Sugars 25.3 g 101 %