Cindi's Iced Coffee

Name: Cindi's Iced Coffee
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 58 ounces, 5-6 serving(s)
Ingredients: 6 1/3 cups cold water; 6 tablespoons ground coffee (caffeine or decaffeinated); 1 (14 ounce) can sweetened condensed milk; 5 large ice cubes, to place in each beverage glass

(8)

Recipe by Cindi M Bauer

I enjoy this iced coffee. Which also can be made with a decaffeinated coffee, such as Folgers.

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READY IN: 20mins

SERVES: 5-6

YIELD: 58 ounces

UNITS: US

INGREDIENTS

Nutrition

6 ¹⁄₃

cups cold water
6

tablespoons ground coffee (caffeine or decaffeinated)
1

(14 ounce) can sweetened condensed milk
5

large ice cubes, to place in each beverage glass

DIRECTIONS

Add coffee grounds inside filter/basket, and adjust basket to fit coffee maker.
Pour cold water into coffee maker.
Start brewing the coffee.
After coffee's done brewing, turn off coffee maker, and set pot aside for coffee to cool somewhat.
Combine brewed coffee and sweetened condensed milk into a large pitcher.
Stir thoroughly until coffee and condensed milk is blended together.
Refrigerate until coffee is chilled.
Once chilled; pour in glasses filled with ice cubes.
Note: Prep time and cook time may vary. Depending on your coffee maker. Cook time may take less than time stated, or perhaps a few minutes more.

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