Cilantro Lime Shrimp With a Honey Lime Dipping Sauce

Recipe by Stacie B.
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients in a large zip lock bag and marinate in the refrigerator for 1 hour.
  • Soak wooden skewers in water for a few minutes. Skewer the shrimp on the wooden skewers then place on the grill over medium heat. Cook for a few minutes on each side or until pink and juicy.
  • Remove skewers from grill and serve with the honey lime dipping sauce. Enjoy.
  • Honey Lime Dipping Sauce: Add all the dressing ingredients in a small bowl and whisk to combine. Set aside.
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