Cider-Baked Turkey Breast

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450°.
  • Place turkey breast skin side up, in a large roasting pan.
  • Bake uncovered for 30 minutes.
  • Remove turkey from oven and lower temperature to 325°.
  • In a large bowl, combine 1 1/2 cups cider and soy sauce.
  • Pour mixture over turkey.
  • Cover and bake for 1 1/2 to 2 hours, basting turkey frequently with cider mixture.
  • In a small bowl, combine cornstarch and remaining 1/2 cup cider.
  • Remove turkey from oven and stir cornstarch mixture into pan drippings.
  • Return turkey to oven and bake uncovered until sauce is thickened (15- 20 minutes).
  • Transfer turkey to serving platter and serve with the sauce.
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