Ciambella Orange Italian Cake

READY IN: 50mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 Degrees F.
  • Oil and then flour a bundt 10 inch pan.
  • Sift flour, salt, and powder together.
  • Beat eggs and the sugar until no grains are felt between the fingertips, about 7 minutes.
  • Eggs and sugar should be doubled and very pale in colour.
  • In thirds sprinkle flour over, and beat until just mixed, and alternating with the juice and oil.
  • End with the flour.
  • Pour into cake pan.
  • Bake 40 minutes, until done.
  • (s slight impression of your finger when touched>) Remove to wire rack, and cool.
  • Tip out, cool.
  • Sprinkle with a dusting of powdered sugar.
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