Chutney Raita
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A quick way to make up a dip or a raita. Tomato or mint chutney are good, but any kind of chutney (store-bought or homemade) can be used.
- Ready In:
- 5mins
- Serves:
- Yields:
- Units:
ingredients
- 1 cup plain yogurt
- 1⁄4 cup water
- 4 tablespoons chutney
directions
- In a cereal bowl put the yogurt and water and stir to blend.
- Add the chutney and mix until well combined, adding more if desired.
- Check for salt.
- Variation: 1/4 teaspoons sugar can also be added. Leave out the water for a thicker dip.
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RECIPE MADE WITH LOVE BY
@Andtototoo
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@Andtototoo
Contributor
"A quick way to make up a dip or a raita. Tomato or mint chutney are good, but any kind of chutney (store-bought or homemade) can be used."
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