Chutney / Curry Cheese Spread

"On card from some grocery store years ago."
 
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Ready In:
5mins
Ingredients:
8
Yields:
16 oz

ingredients

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directions

  • Blend cream cheese, cheddar, onion, sherry and spices until smooth.
  • Spread on serving plate 1/2 inch thick.
  • Chill until firm.
  • At serving time, spread chutney over the top and sprinkle with almonds.
  • Serve with crackers.

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RECIPE SUBMITTED BY

As I am in South Florida, I have many edible fruits and perennial veggies in my yard. So, I like to cook with them.
 
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