Church Supper Potatoes

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READY IN: 1hr 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the potatoes and garlic in a large saucepan; cover with water.
  • Cover and bring to boil; cook for 20-25 minutes or until very tender.
  • Drain well.
  • In a mixing bowl, mash potatoes and garlic with cream cheese and butter or margarine.
  • Add sour cream, 1 cup of cheddar cheese, garlic salt, onion salt and spinach.
  • Stir just until mixed.
  • Turn into greased 2 quart baking dish.
  • Bake, uncovered, at 350 for 30-35 minutes or until heated through.
  • Top with remaining cheese; bake 5 minutes longer or until cheese is melted.
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