Church Slush Punch

Submitted by AllieOop

"The best punch ever!"

 

• Ready In: 45mins
• Ingredients: 8
• Serves: 200

ingredients

• 4 (6 ounce) packages Jello gelatin, any flavor
• 10 cups boiling water
• 6 cups sugar
• 4 (46 ounce) cans pineapple juice
• 2 (12 ounce) cans frozen orange juice concentrate
• 2 (12 ounce) cans concentrated frozen lemonade
• 3 (1 ounce) bottles almond extract
• ginger ale

directions

1. Dissolve jello and sugar in boinling water, then add all other ingredients. Mix well. Pour into 1 qt plastic containers and freeze.
2. To serve, remove frozen punch concentrate 2 hours before serving.
3. Add 2 qts gingerale to 1 qt concentrante.
4. Stir to create slushy punch.