Chunky Navy Bean Soup

Recipe by Miss Annie
READY IN: 28hrs
SERVES: 6-7
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sort, wash, and soak beans overnight.
  • Drain beans.
  • Add ham hock, garlic and 4 cups water.
  • Bring to a boil, cover, reduce heat, and simmer for 3 hours.
  • Add remaining ingredients.
  • Cover and simmer for 30-40 minutes, stirring occasionally.
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