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Chunky Chocolate Chip Cookies

Chunky Chocolate Chip Cookies created by looneytunesfan

My friends go crazy about these; I hope yours will too. I use almond bark instead of semi-sweet baking chocolate.

Ready In:
30mins
Yields:
Units:

ingredients

directions

  • Preheat oven to 375°F . Grease and flour a cookie sheet.
  • In large bowl, cream butter with both sugars until light and fluffy.
  • Add eggs and continue beating 1 minute.
  • Combine dry ingredients and gradually add to batter, beating at low speed.
  • Mix in chocolate chips, chocolate chunks and almond extract.
  • Drop small spoonfuls of batter onto cookie sheet and bake 10 minutes.
  • When done, carefully transfer cookies to wire racks and let cool.
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RECIPE MADE WITH LOVE BY

@Dani Jean
Contributor
@Dani Jean
Contributor
"My friends go crazy about these; I hope yours will too. I use almond bark instead of semi-sweet baking chocolate."
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  1. looneytunesfan
    Chunky Chocolate Chip Cookies Created by looneytunesfan
    Reply
  2. looneytunesfan
    Yumm, these were gone by the second day. Thank you
    Reply
  3. Dani Jean
    My friends go crazy about these; I hope yours will too. I use almond bark instead of semi-sweet baking chocolate.
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