Christmas Green Bean Casserole

"Green Bean Casserole with Cranberries for a sweet flavor twist and holiday presentation to an old favorite. I like to prepare the casserole the day before baking, so the cranberries plump up and flavors blend."
 
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Ready In:
1hr 5mins
Ingredients:
10
Serves:
6-8
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ingredients

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directions

  • Prepare green beans in microwave until tender (approx. 10 minutes). Then drain.
  • Mix soup, milk, soy sauce, pepper, onion powder, beans, mushrooms, cranberries and almonds together in a 3 quart casserole dish.
  • Cover and bake at 350 degrees for 30 minutes. Uncover and stir. Sprinkle French Fried Onions over the top and bake uncovered for another 10-15 minutes to desired color.

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Reviews

  1. I had to give this a try for Christmas. I liked the idea of putting the dried cranberries in the traditional green bean casserole, but this just didn't work for me as well as I was hoping for. I think most of the problem was that the amount of milk varied by 1/4 cup from the original recipe which calls for 1/2 cup milk. The casserole was a little dry. Also maybe it was just cooked a little too long as well, since the original recipe also only bakes it for 25 mins , then stir, put onions on top and bake for 5 mins. I may try it again with these changes and see if it helps. Thanks for the idea of adding the cranberries and the slivered almonds anyway! Tweeky
     
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RECIPE SUBMITTED BY

Creating edible delights for All, including my pets, brings me great joy and pleasure!
 
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