Christmas Crab Dip

Recipe by Scandigirl
READY IN: 21mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Mix the ketchup, mayonnaise, Worcestershire sauce and Tabasco sauce (to taste).
  • Set aside.
  • Put the onions in a frying pan with the butter and fry slightly for 3 minutes till soft.
  • Then, mix with the other ingredients.
  • Fry the bacon in another frying pan, and crush it when toasted.
  • When everything is hot, mix the bacon with the sauce and the crumbled crab meat.