Christmas Cookie / Cookies Puffs

Recipe by andypandy
READY IN: 28mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil the two whole eggs, cool and peel.
  • Remove the yolks and press through a seive so it is fine ground.
  • Eat the cooked whites for your lunch or snack--!
  • Cream shortening and 1/2 cup of the granulated sugar.
  • Add beaten egg yolk.
  • Cream very well.
  • Add the sieved egg yolks and blend.
  • Add the orange zest and blend.
  • Sift the dry ingredients and the other 1/2 cup of granulated sugar together.
  • Cut the dry ingredients into the creamed ingredients.
  • Add the almonds.
  • Shape into walnut size balls.
  • Dip into slightly frothy egg white.
  • Roll into extra granulated sugar.
  • Bake in preheated oven 350°F for 16- 18 minutes, until golden on bottoms.
  • Can dredge in icing powder if desired.
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