Name: Chow Yuk
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8 serving(s)
Ingredients: 1 kg turkey breast, cut into strips; 5 stalks celery, chopped; 1 large onion, coarsely chopped; 1 can sliced mushroom; 1 can water chestnut; 1/4 cup brown sugar; 3 tablespoons soy sauce; salt

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Recipe by Mirj2338

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I've been making this ever since I was first married (18+ years so far) and my family never gets tired of this.

Ready In:: 35mins
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ingredients

1 kg turkey breast, cut into strips
5 stalks celery, chopped
1 large onion, coarsely chopped
1 can sliced mushroom
1 can water chestnut
¹⁄₄ cup brown sugar
3 tablespoons soy sauce
salt

directions

Saute the turkey strips in a little oil until browned.
Add the celery, onion, mushrooms and water chestnuts.
Stir-fry until the onion becomes translucent.
Add the brown sugar, salt and soy sauce, cook for an additional 10 minutes until ready.
Serve with plain white rice.

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RECIPE MADE WITH LOVE BY

@Mirj2338

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@Mirj2338

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"I've been making this ever since I was first married (18+ years so far) and my family never gets tired of this."

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question by jgear13

2/21/2020

What is the macros in beef chow yuk

Replies 1
review by aimee.quast

5/21/2019

This doesn’t seem authentic and I’m really disappointed this is the first recipe that pulls up. Just because you call it “chow yuk” doesn’t mean it is.

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review by brandidt

8/27/2007

I loved this dish. I don't eat chicken but I do eat turkey and I am always looking for a new way to make it. I will be making this again

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photo by Bergy

8/4/2007

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photo by Bergy

8/4/2007

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