Chopped Salad With Apples, Bacon, and Turkey

Name: Chopped Salad With Apples, Bacon, and Turkey
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Yield: 4 serving(s)
Ingredients: 1 cup crumbled blue cheese, room temperture; 1/4 cup extra-virgin olive oil; 2 tablespoons cider vinegar; salt; pepper; 8 slices bacon, chopped; 2 romaine lettuce hearts, chopped; 2 apples, cored and cut into 1/2-inch cubes; 8 ounces thick-cut deli smoked turkey breast, cut into 1/2-inch pieces

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Recipe by ratherbeswimmin

America's Test Kitchen

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READY IN: 35mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

cup crumbled blue cheese, room temperture
¹⁄₄

cup extra-virgin olive oil
2

tablespoons cider vinegar
salt
pepper
8

slices bacon, chopped
2

romaine lettuce hearts, chopped
2

apples, cored and cut into 1/2-inch cubes
8

ounces thick-cut deli smoked turkey breast, cut into 1/2-inch pieces

DIRECTIONS

Whisk 1/2 cup cheese, oil, vinegar, 1/4 teaspoon salt and 1/2 teaspoon pepper in a big bowl until smooth and creamy.
Cook bacon in a large nonstick skillet over med-high heat until crisp, about 5 minutes.
Transfer to paper towel-lined plate.
Add lettuce, apple, turkey, bacon, and remaining cheese to bowl with dressing and toss to combine; season with salt and pepper; serve.

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