Chole Puri

READY IN: 1hr 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Chole method :
  • Boil chole.
  • In a mixer , grind ginger ,garlic ,green chilly and cumin seeds.
  • Fry onion until it is pink.
  • Add grinded paste.
  • Add tomatoes and stir continously.
  • Add chana to the above mixture.
  • Now put salt and all dry masala.
  • Stir continously.
  • Put garam masala and kitchen king masala.
  • Stir till you see oil separating from the chola.
  • Put water and close the pressure cooker.
  • let the cooker cool.
  • Garnish it with coriander leaves and serve hot.
  • Puri receipe :
  • Take 6-8 cups of water and add all the above puri dough ingredients.
  • Now add water in parts.
  • Knead the dough.
  • Cover the dough and keep aside for 20 minutes.
  • Then deep fry the puris.
  • And serve hot with chole and enjoy :).
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