Chokecherry Vinegar - Chokecherry Shrub

Recipe by Molly53
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 24hrs 10mins
YIELD: 1 batch
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash berries and mash in a glass bowl.
  • Combine vinegar and water.
  • Pour over berries (solution should cover berries).
  • Let stand 24 hours, stirring occasionally.
  • Place in a large saucepan, and slowly bring the mixture to a boil.
  • Boil 5 minutes.
  • Strain through a jelly bag.
  • Do not squeeze bag.
  • For each cup juice, add 1 cup granulated sugar.
  • Bring to a boil.
  • Boil 2 minutes.
  • Remove from heat.
  • Allow to settle.
  • Bottle and refrigerate for up to 6 months, or pour into sterilized jars, seal and process for 10 minutes in a boiling water bath.
  • To Serve: Add to 2 - 4 tablespoons of concentrate on top of ice cubes in a glass. Fill with water, club soda, or sparkling water.
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