Chocolaty Chocolate Chip Whole Wheat Muffins

Recipe by Jasmine31
READY IN: 35mins
SERVES: 48
YIELD: 12 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Directions:.
  • Turn the oven on to 350°F.
  • Spray cooking spray on four 12 cup muffin pans, or four 6 cup Texas size muffin pans.
  • Combine both flours, cocoa, sugar, baking powder, baking soda and salt into a large mixing bowl.
  • Combine the milk, eggs and vegetable oil in a medium mixing bowl, add this to the flour mixture; mix it until it is moist.
  • Stir in 3 cups chocolate morsels and any nuts if desired. Pour into waiting cupcake pans.
  • Bake these at 350° F for 18-20 minutes if you are using the 12 cup pans. Bake for 22-25 minutes if using the 6 cup pans. Let cool, remove. Let cool on wire racks if desired.
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