Chocolate whiskey balls

I usually just dip them in the melted chocolate without the paraffin and chill a little while. Prep time includes chilling time.

Ready In:
2hrs
Yields:
Units:

ingredients

directions

  • Mix all candy ingredients together.
  • Shape into 1 inch balls.
  • Place in a single layer on wax paper.
  • Let dry several hours or overnight.
  • Reshape and dip in chocolate mixture.
  • Dipping Chocolate:melt chips and paraffin togehter.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

"I usually just dip them in the melted chocolate without the paraffin and chill a little while. Prep time includes chilling time."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. OTgirl_30
    ooh, sooo good! will make them again at christmas. this time I will use just a small amount less of parrafin than what was reccommended.
    Reply
  2. Theresa Thunderbird
    I usually just dip them in the melted chocolate without the paraffin and chill a little while. Prep time includes chilling time.
Advertisement