Another favorite mum got from Woman's Weekly. Very easy to make and they keep for ages. They can even be frozen for up to 2 months.
Serving Size: 1 (53) g
Servings Per Recipe: 15
Calories: 260.9
Calories from Fat 180 g 69 %
Total Fat 20 g 30 %
Saturated Fat 9.6 g 47 %
Cholesterol 46 mg 15 %
Sodium 60.8 mg 2 %
Total Carbohydrate 21.8 g 7 %
Dietary Fiber 3.1 g 12 %
Sugars 10.4 g 41 %
Protein 4.8 g 9 %