Chocolate Waffles

Recipe by Irmgard
READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat your waffle iron according to manufacturer's directions.
  • In a medium bowl, whisk together the flour, sugar, cocoa powder, baking powder, salt and baking soda.
  • In another bowl, beat together the eggs, melted butter and vanilla, and then add the buttermilk.
  • Add the wet ingredients to the dry and stir in the chocolate chips just until combined.
  • Allow to rest for 5 minutes.
  • Ladle the recommended amount of waffle batter onto the centre of the iron.
  • Close the iron top and cook until the waffle is crispy on both sides and is easily removed from the iron.
  • Serve immediately or keep warm in a 200 degree F oven until ready to serve.
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