Chocolate Truffle Pudding

Recipe by daisygrl64
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup milk
  • 1
    cup whipping cream
  • 12
    cup sugar
  • 3
    tablespoons unsweetened cocoa
  • 2
    tablespoons cornstarch
  • 34
    cup semi-sweet chocolate chips
  • 1
    egg, slightly beaten
  • 2
    egg yolks, slightly beaten
  • 2
    tablespoons butter (or margarine)
  • 1
    teaspoon vanilla
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DIRECTIONS

  • in 2 qt saucepan stir together milk and whipping cream, cook over med heat until warm (3 to 5 min).
  • in small bowl stir together sugar 3 tablespoons cocoa and cornstarch.
  • gradually add milk mixture.
  • add remaining ingredients
  • continue cooking, stirring constantly until pudding just begins to thicken (5 to 10 min).
  • pour pudding into 6 or 8 individual dessert dishes.
  • cool for 30 minutes, cover and refrigerate at least 2 hours.
  • pipe with sweetened whipping cream.
  • top with zest of orange peel and sprinkle with cocoa.
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