Chocolate Trout

My sister-in-law got this recipe from a church cookbook and it is always a hit at the gatherings!

Ready In:
13mins
Serves:
Units:

ingredients

directions

  • Skin and bone the trout.
  • melt the chocolate morsels with the marshmallow cream in the microwave for 30 sec at a time until melted (approx 3 minutes).
  • Mix well.
  • Spread the chocolate mixture over the trout and mushrooms
  • Bake at 350 for 8 minutes or until the fish is flaky.
  • Salt and pepper to taste and enjoy!
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RECIPE MADE WITH LOVE BY

@Dr Madgirl
Contributor
@Dr Madgirl
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"My sister-in-law got this recipe from a church cookbook and it is always a hit at the gatherings!"
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  1. ismith1024
    I made this recipe for my aunt and uncle and they said it was really good. I didn't have any trout but I used salmon and it still worked well!
    Reply
  2. Dr Madgirl
    My sister-in-law got this recipe from a church cookbook and it is always a hit at the gatherings!
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