Chocolate Toffee Bites

Name: Chocolate Toffee Bites
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 36 Squares, 36 serving(s)
Ingredients: 2 cups all-purpose flour; 1 cup brown sugar; 1/2 cup butter, cold; 1 cup pecans, toasted; 1/2 cup brown sugar; 2/3 cup butter; 2 cups semi-sweet chocolate chips

(4)

Recipe by Katzen

Found on Robin Hood's site. This is a divine, simple bar - my favourite kind of recipe!

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READY IN: 40mins

SERVES: 36

YIELD: 36 Squares

UNITS: US

INGREDIENTS

Nutrition

Base
2

cups all-purpose flour
1

cup brown sugar
¹⁄₂

cup butter, cold
1

cup pecans, toasted
Topping
¹⁄₂

cup brown sugar
²⁄₃

cup butter
2

cups semi-sweet chocolate chips

DIRECTIONS

Base:
Preheat oven to 350ºF (180ºC). Line a 9” x 13” (3 L) baking sheet with parchment paper.
Mix flour, sugar and butter until mixture resembles coarse crumbs. Mixture will be ery dry. Press into prepared pan. Sprinkle pecans evenly over mixture.
Topping:
Cook butter and sugar in a small saucepan, stirring constantly until mixture begins to boil. Boil one minute. Pour over pecans.
Bake in preheated oven 18-20 minutes, until topping is bubbling.
Remove from oven and immediately sprinkle with chocolate chips. Let stand 3-5 minutes. Carefully spread to cover. Cool in refrigerator until chocolate sets. Cut into squares.
Quick Tips and Tricks:
Lining a baking sheet with parchment paper, overlapping the sides, makes for easy removal and cutting of squares.

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