Chocolate Tea

Recipe by John Phoenix
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 6mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 12
    cup water
  • 12
    cup milk
  • 2 -3
    Lifesavers candies, wint o green mints
  • 2
    personal size tea bags
  • 2
    teaspoons sugar
  • 4
    teaspoons ovaltine, chocolate malt
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DIRECTIONS

  • Place water and mints into pot or sauce pan and bring to boil on medium high heat.
  • Reduce heat by 1/4 and add milk. Stir slowly every now and then (You reduce the heat so the milk will not burn).
  • When milk/water is almost to boil again, turn off heat.
  • This should ensure the added milk is hot enough and the mints are all melted.
  • Pour into coffee cup/s and add tea bags. Let tea bags steep for as long as desired.
  • Remove tea bags and add sugar.
  • Add 4 teaspoons of Ovaltine; stir.
  • Enjoy ! Cation: Chocolate Tea will be HOT.
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