Chocolate Scotcheroos

Recipe by ZCole
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READY IN: 30mins
SERVES: 16-20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix sugar and white syrup and bring mixture to a boil.
  • Blend in peanut butter.
  • Blend in rice crispies.
  • Spread into 13" by 9" buttered pan.
  • Melt chocolate chips and butterscotch chips over a double boiler or in microwave.
  • Spread melted mixture over ingredients in pan.
  • Let cool until chocolate has hardened.
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