search saves

Chocolate Schnecke Pastry

Chocolate Schnecke Pastry created by BB2011

This German dessert, named for its snail-like shape, is sure to be a favorite.

Ready In:
30mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 375°F
  • Melt butter in a sauce pan over medium heat. Add evaporated milk, sugar, egg yolks, and vanilla, and mix well.
  • Add coconut and pecans and cook until thick.
  • While the coconut pecan frosting cools, unfold the puff pastry dough onto a lightly floured surface.
  • When partially cooled, spread the frosting evenly over the pastry, sprinkle with mini chocolate chips, and roll up into a log.
  • Cut the log into 1/2 inch pieces and place on a lined baking sheet.
  • Bake 10-15 minutes or until pastry is lightly browned. Allow to cool and serve warm.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@BB2011
Contributor
@BB2011
Contributor
"This German dessert, named for its snail-like shape, is sure to be a favorite."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Joe F.
    Chocolate Schnecke Pastry Created by Joe F.
    Reply
  2. Joe F.
    Chocolate Schnecke Pastry Created by Joe F.
    Reply
  3. Joe F.
    Positives: These taste exactly like the ones at my favorite bakeries back in Israel! Yum!<br/><br/>Negatives: I ate too many and now I have a stomach ache.<br/>Notes: (1) I left out the coconut and the pecans (my favorite bakeries didn't use them) so I whipped the frosting for a couple minutes to help it thicken up. (2) It makes a little too much frosting (a lot of over-spillage while rolling) so you could probably cut the frosting ingredients by 20-30% and have just the right amount, and (3) "Makes 6 pastries" ? It (happily) made me 25!<br/>Thank you!!
    Reply
  4. BB2011
    Chocolate Schnecke Pastry Created by BB2011
    Reply
  5. BB2011
    This German dessert, named for its snail-like shape, is sure to be a favorite.
Advertisement