Chocolate Satin Pie

Name: Chocolate Satin Pie
Prep time: 15 min
Total time: 15 min
Yield: 10 serving(s)
Ingredients: 1 prepared 8-inch graham cracker crust; 1 1/2 cups nestle Carnation Evaporated Milk; 2 large egg yolks; 2 cups nestle toll house semisweet chocolate morsels; whipped cream; chopped nuts (optional)

(1)

Recipe by Chef mariajane

Just another delicious Chocolate lover's delight!!

READY IN: 15mins

SERVES: 10

UNITS: US

INGREDIENTS

Nutrition

1

prepared 8-inch graham cracker crust
1 ¹⁄₂

cups nestle Carnation Evaporated Milk
2

large egg yolks
2

cups nestle toll house semisweet chocolate morsels
whipped cream
chopped nuts (optional)

DIRECTIONS

Whisk together evaporated milk and egg yolks in a medium saucepan. Heat over medium-low heat, stirring constantly, until mixture is very hot and thickens slightly; do not boil. Remove from heat; stir in morsels until completely melted and mixture is smooth.
Pour into crust; refrigerate 3 hours until firm. Top with whipped cream before serving. Sprinkle with nuts.