Chocolate Ripple Cookie Squares

Recipe by BrendaM
READY IN: 55mins
YIELD: 36 squares
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Butter a 13" x 9" cake pan.
  • Heat together chocolate chips, sweetened condensed milk and 2 tbsp. butter over low heat, stirring constantly until melted and smooth.
  • Set aside.
  • Mix together brown sugar, eggs, melted butter and vanilla until smooth.
  • Stir in remaining ingredients.
  • Mix well.
  • Spread half in prepared pan.
  • Spread chocolate mixtures evenly over base.
  • Dot spoonfuls of remaining batter on top.
  • Spread lightly with knife to cover filling.
  • Bake for 30 to 35 minutes or until set.
  • Cool completely, then cut into square.
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