NUTRITION INFO
Serving Size: 1 (100) g
Servings Per Recipe:
16
AMT. PER SERVING % DAILY VALUE
Calories: 163.6
Calories from Fat 73 g 45 %
Total Fat 8.2 g 12 %
Saturated Fat 5.1 g 25 %
Total Carbohydrate
14.6 g
4 %
Dietary Fiber 0.4 g 1 %
Sugars 11.1 g 44 %